![]() When there’s a promotion, we want our fans to be the first to know.Ĭheck our Facebook page and website regularly to learn about coupons and be aware of all contests and giveaways. ![]() For more information on allergens please contact Consumer Response at 1-80 or contact us online.īlue Ribbon Classics offers coupons generously throughout the year! To receive coupons and be aware of all contests and giveaways follow us on our social channels (Facebook, Instagram, Twitter & Pinterest) and sign up for our Email Club. Our commitment to product safety ensures that when any of the eight most common allergens (milk, eggs, fish, wheat, tree nuts, peanuts, soybeans and crustaceans) are present in any of our products it will be clearly listed on our ingredient label on packaging.Īll Wells' manufacturing facilities, freezer and warehouse are Safe Quality Foods (SQF) certified. In addition to closely adhering to specific formulas for each item, we have programs in place to help prevent cross contact. What steps are taken to address allergens?īlue Ribbon Classics is aware of the effects of allergenic substances and therefore strives to ensure that products are properly manufactured and labeled to protect the consumer. At present Wells Enterprises does not guarantee products we produce are completely GMO-free. ensures that our products meet or exceed all applicable safety and quality standards and we use only ingredients that have been approved by applicable regulatory authorities, including FDA and USDA. What Blue Ribbon Classics products are GMO-free? We are committed to using the highest quality ingredients and reflect all required nutritional information in the nutrition label on each package, to assist consumers in purchasing products that meet their dietary and lifestyle needs. For more information on SQF visit: What Blue Ribbon Classics products are gluten-free?īlue Ribbon Classics does not presently validate or certify that our products are "gluten-free" and consequently we do not label our products as such. This certification is conducted annually. In addition, all Wells manufacturing facilities are certified at the highest food safety level (SQF v8.0) as defined by the Safe Quality Food institute, an organization committed to delivering consistent, globally recognized food safety and quality certification programs. These programs are designed to prevent potential issues with Listeria monocytogenes and other pathogens. Wells maintains comprehensive quality assurance and food safety programs and systems in our manufacturing facilities that are rooted in the food safety fundamentals of FDA's HARPC (Hazard Analysis and Risk-Based Preventitive Controls), Sanitary Control, and adherence to Good Manufacturing Practices (GMP's). is committed to providing safe ice cream products for consumers to enjoy and takes food safety seriously. How does Blue Ribbon Classics address the important issue of food safety in its manufacturing processes?
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